by Viva Farms Communications | Apr 3, 2024
Farmers Growing Good Food, Nourishing the Community Mizpa Farm Venacio Martinez runs Mizpa Farm, bringing a wealth of experience from his 30 years of farming as an employee. His motivation for joining Viva Farms comes from a desire to be more conscious about the...
by Viva Farms Communications | Apr 3, 2024
Farmers Growing Good Food, Nourishing the Community Josh Farms Adelaido took the Practicum in Sustainable Agriculture in 2021. Learning how to manage a business has been invaluable for him. Adelaido, “I am the right arm and Viva is the left—two arms working...
by Viva Farms Communications | Apr 3, 2024
Farmers Growing Good Food, Nourishing the Community Farias Farm Farias Farm was started by Francisco, Juan, Sergio Farias. All three founding members were born in Michoacan, Mexico. Francisco and Sergio came to the Washington State when they teenagers while Juan...
by Viva Farms Communications | Apr 3, 2024
Farmers Growing Good Food, Nourishing the Community Cabrera Farms Francisco and Zochitl Cabrera are originally from Oaxaca, Mexico. They came to California in 2003 and then moved to the Skagit Valley in 2007. In California, Francisco worked primarily in strawberry...
by Viva Farms Communications | Apr 3, 2024
Farmers Growing Good Food, Nourishing the Community Arado Farm Mauricio Soto and Senaida Vela are the owners of Arado Farms. Mauricio says, “The “arado” or plow is the most modern tool I was able to use in my homeland, Nayarit, to turn up the earth…While the use of...
